Job Description
OpenTable is a leading online reservation platform that connects diners with top restaurants worldwide. We make it easy to find, book, and manage reservations while helping restaurants grow their businesses.OpenTable is seeking a talented and motivated Junior Sous Chef to join our culinary team.
Key Responsibilities
- Help make sure that high-quality meals are cooked according to the restaurant’s standards.
- Help the Head Chef and Sous Chef plan and carry out the meal.
- Supervise kitchen staff, ensuring tasks are completed efficiently and to the highest quality..
Qualifications & Skills
- Proven experience in a professional kitchen, preferably in a fine dining or high-end restaurant.
- Strong culinary skills with a passion for delivering high-quality food.
- In-depth knowledge of food safety, hygiene regulations, and kitchen management.
Why Join Us?
- Be part of an innovative, renowned restaurant group.
- Opportunity to develop your skills in a high-energy kitchen environment.
Work Hours
- 8-hour shifts, typically from 10:00 AM to 6:00 PM.
- Flexibility required for evenings, weekends, and special events.
Details & Apply
- 113 Great Portland St, London W1W 6QQ, United Kingdom
- +442074363261
- opentable.co.uk
